| Appetizers From Kitchen | |||
| 1 | Edamame | 4.50 | |
| Japanese young soybean w. salt | |||
| 2 | Harumaki | 5.00 | |
| Japanese pork & vegetable roll | |||
| 3 | Vegetable Tempura | 5.00 | |
| Lightly battered deep fried assorted vegetable | |||
| 4 | Crabmeat Tempura | 6.00 | |
| 5 | Agedashi Tofu | 5.00 | |
| Fried bean curd w. bonito flakes, scallion & tempura sauce | |||
| 6 | Soft Shell Crab | 7.50 | |
| Japanese style crab fried soft shell crab | |||
| 7 | Hamachi Kama | 8.95 | |
| Broiled yellowtail jaw w. ponzu sauce | |||
| 8 | Calamri Fry | 5.95 | |
| 9 | Ebi Shumai | 5.00 | |
| Steamed Japanese shrimp dumpling | |||
| 10 | Gyoza | 5.00 | |
| Pan fried Japanese pork & vegetable dumpling | |||
| 11 | Tempura | 6.50 | |
| Light battered deep fried assorted shrimp & vegetable | |||
| 12 | Beef Negimaki | 7.95 | |
| Thinly sliced beef rolled w. broiled scallion in teriyaki sauce | |||
| 13 | Rock Shrimp Tempura | 6.95 | |
| w. spicy creamy sauce | |||
| 14 | BBQ Ika | 8.95 | |
| Grilled squid w. house sauce | |||
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Happy Hours
3:00pm to 5:30pm